Avipattikar Churna
AVIPATIKAR CHURNA is a classical Ayurvedic herbal formulation renowned for its effectiveness in supporting digestive health and maintaining balanced stomach acidity. It is traditionally used to relieve constipation, acidity, indigestion, and other digestive discomforts. This carefully prepared herbal powder combines the therapeutic properties of several potent herbs to promote smooth digestion and overall gastrointestinal wellness.
Description
- Herbal Ingredients and Their Benefits: Amla (EmblicaOfficinalis / Indian Gooseberry):Amla is rich in Vitamin C and antioxidants. It helps in balancing pitta (digestive acids) and supports healthy liver function while promoting overall digestive health.
- Haritaki (TerminaliaChebula): Haritaki is a natural laxative that aids in relieving constipation. It also detoxifies the digestive system and strengthens the intestinal walls.
- Bibhitaki (TerminaliaBellirica): Bibhitaki helps regulate bowel movements, reduces acidity, and supports smooth digestion by cleansing the gastrointestinal tract.
- Triphala (Combination of Amla, Haritaki, and Bibhitaki): Triphala synergistically balances digestion, enhances nutrient absorption, and supports regular bowel movements.
- Saunf (FoeniculumVulgare / Fennel Seeds): Saunf soothes the digestive system, reduces bloating, and relieves flatulence.
Vishal Hing (Ferula Asafoetida / Asafoetida):Hing alleviates stomach discomfort and helps in smooth digestion by reducing gas and acidity.
Benefits
- Promotes smooth digestion and bowel regularity
- Relieves constipation, acidity, and bloating
- Detoxifies the digestive system naturally
- Balances stomach acids and improves appetite
- Provides overall gastrointestinal wellness
Indications
- Constipation and irregular bowel movements
- Acidity, heartburn, and indigestion
- Bloating and gas accumulation
- Weak appetite or sluggish digestion
Composition
| Sr.No. | Ingredient Name | Botanical Name | Proportion |
| 1 | Shunthi (Dry Ginger) | Zingiber officinale | 1 part |
| 2 | Maricha (Black Pepper) | Piper nigrum | 1 part |
| 3 | Pippali (Long Pepper) | Piper longum | 1 part |
| 4 | Haritaki | Terminalia chebula | 1 part |
| 5 | Bibhitaki | Terminalia bellirica | 1 part |
| 6 | Amalaki | Emblica officinalis | 1 part |
| 7 | Musta (Nut Grass) | Cyperus rotundus | 1 part |
| 8 | Vidanga | Embelia ribes | 1 part |
| 9 | Trivrit (Nishoth) | Operculina turpethum | 2 parts |
| 10 | Sharkara | – | 16 parts |
| Classical Ayurvedic texts such as Bhaishajya Ratnavali and Yogaratnakara. | |||
Presentation
500g , HDPE Plastic Container
Dosage
Take as directed by an Ayurvedic practitioner. Typically, ½ to 1 teaspoon with warm water after meals. If you want, I can also create a more concise, consumer-friendly version for product labels or e-commerce listings that stays fully DMR-compliant.
Disclaimer : The information provided on this website is for general informational purposes only and is not intended to replace the advice, diagnosis, or treatment provided by a qualified medical professional. this product is not intended to diagnose, treat, cure, or prevent any disease. please consult a registered medical practitioner before use
